This is the frosting that goes with the orange sherbet cupcakes. It's very simple to make.
Ingredients
Directions
Add all ingredients into a medium sized bowl and stir until well blended. Stir in the food coloring until the mixture has turned orange. The frosting should be smooth and thick.
Chill until ready to use.
© Rolisweets
Ingredients
- 2 cups of powdered sugar
- 2 Tbsp of milk
- 1/4 tsp of vanilla extract
- 1/4 tsp of lemon extract
- yellow food coloring (10 drops)
- red food coloring (6) drops
Directions
Add all ingredients into a medium sized bowl and stir until well blended. Stir in the food coloring until the mixture has turned orange. The frosting should be smooth and thick.
Chill until ready to use.
©
No comments:
Post a Comment