My snack of choice this afternoon.I added red peppers to this delicious dip to give it a little kick. It's not too spicy though and can be served to the kids as well.
Ingredients
- 1 (8) oz package of cream cheese, softened (light or regular)
- 1/2 cucumber
- 2 small red peppers
- 1/4 tsp Italian seasoning
- 1/4 tsp dried cilantro
- 1/4 tsp sea salt
Directions
Add half the cream cheese, cucumber, small red peppers, Italian seasoning, dried cilantro, and sea salt to a food processor or blender. Blend all ingredients until the mixture is of a creamy consistency. Remove the mixture from the food processor or blender and combine the mixture with the remaining cream cheese. Stir until the mixture is thick and creamy. Enjoy with your favorite vegetables or chips!
Makes 4 servings.
Refrigerate any unused portion, for freshness.
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