Today is National Milk Chocolate Day, and I'm celebrating with this milk chocolate shake. In an effort to cut calories this is made with almond milk, no ice cream added. However, it's just as thick and delicious!
2 cups of almond milk (frozen in an ice tray)
1 cup of almond milk
1/3 cup of chocolate syrup
1 Tbsp sugar (optional)
1/2 tsp vanilla
Add all ingredients into a blender and blend on medium until well blended. The almond milk ice takes the place of ice cream and gives the shake volume. Enjoy!
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